Jackfruit, Onion, Paprika, Garlic, Coriander, Green Chilli, Soya sauce, Vinegar, chilli sauce prepared in Indian spices.

Jackfruit, Onion, Tomato, Indian spices, Coriander.

Basmati rice, fried with fresh vegetables, Indian cream cheese, mint and coriander sauce, nuts, Raisins, fine herbs and spices served with raita.

Basmati rice, fried with fresh vegetables, Indian cottage cheese, nuts, raisins, fine herbs and spices served with raita.

Chickpeas in spicy Indian curry with Tandoori plain Kulcha.

Chickpeas in spicy Indian curry with Puri (Wheat Flour).

Chickpeas in spicy Indian curry with Bhatura.

Pandhara Rassa (Soup) , Akkha masoor or Mataki Usal, Alu jeera or Bhendi or Cluster Beans, Bharali Wangi (1) without gravy, Dal Tadka, Besan or Konthimbir or Alu Vadi, Rice and Ghee Kurdai / papad, Koshimbir, Shrikhand or Amrakhanda

Soup, Paneer Special, Dal Special, Sabzi Special (Our chef’s choice and surprise for you) Served with rice and Salad, Papad, Raita, Naan/Roti, Sweets.