Dosa is our South indian speciality, its batter is made from rice and lentil grinded together,fermented with addedsalt to the taste. All our South indian specialities are served with Sambar and three home made chutneys(Coconut, Tomato & Chutney Podi) (i)
All pakoras are dipped in gram flour dough and deep fried. Served with homemade Sauce (d) and Salad.
Parathas are stuffed bread freshly baked from wheat flourserved with Raita.
All dishes are served with Basmatirice and Salad.
All dishes are served with Basmatirice and Salad.
All dishes are served with Basmatirice and Salad.
Roti and Naan are freshly made in Tandoor oven or pan.
Monday
Tuesday
Wednesday
Thursday
Friday
Allergien
- Cereal products (containing gluten)
- Sulfur Dioxide and Sulfites
- Saddlery
- Milk & Lactose
- Sesams
- Nuts
- Egg
- Lupinen
- Mustard
- Soja
- Peanuts
Additive
- Contains caffeine
- Color
- Preservatives
- Artificial Flavors
- Antioxidants
- Sulfurized
- Contains Quinin
- With Sweeteners
- Contains a Source of Phenylalanine